Chocolate Chip Cookies
You Will Need:
1/2 cup (120g) butter, softened
1 large egg
1 tsp vanilla extract
Instructions:
Preheat oven to 350 F (180 C).
Mix together butter, egg and vanilla until creamy.
Add the wet ingredients to the cookie mix. Stir well.
Make 2-inch balls and place about 2-inch apart onto a prepared baking sheet.
Bake for about 8 minutes, until slightly underbaked.
Let cool for about 5 minutes, then transfer to a cooling rack and let cool completely.
Cookie mix ingredients: all-purpose flour, oats, brown sugar, granulated sugar, chocolate chips, baking soda, cinnamon, salt.
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